KHVANCHKARA (ALEKSANDROULI, MUJURETULI)

Wine-growing region: RACHA-LECHKHUMI viticulture region. Khvanchkara Specific Viticulture area (SVA)
Climate type: Moderate continental
Wine classification: Appellation wine
Varietal composition: Aleksandrouli and Mujuretuli
Grape yeald: 8 tons per hectare
Wine type: Semi-sweet Red wine
Harvest of: 2011
Alc. Vol: 13,2 %

Testing Notes

This splendid, semi-sweet dark ruby wine is made of indigenous Georgian grape varieties – Aleksandrouli and Mujuretuli from Racha-Lechkumi viticulture region, this sort is from Khvanchkara Specific micro zone.

Color: It is dark ruby color.

Aromas:The complex aromas of red fruit, dominated by Raspberry, Strawberry with some notes of roasted almonds.

Palate:Its bright red-fruit flavor is wrapped up with fresh and mellow acidity with smooth tannins coming in on the finish. A perfect companion to various desserts. Enjoy at 12 – 140C.